• Fresh wild caught
• Farm Fish
• Known to gourmets
• Always fresh, never frozen.
• Cleaned, deveined and descaled.

Basic Cut

• Gravy cut. Round Pieces. Highly preferred.
•  Each piece can be 1 to 3.5 inch.

Specialized Cut

• Fillet cut, for pan frying or deep frying.
•  2 to 3 pieces form one side.

* Rohu cannot be made boneless

Name: Rohu (2001- 2500 GM) Per KG

tags for search purposes only, these do not signify the actual product attributes – for clarity on product, please contact our customer support team: Fresh, Fresh meat, meat, sea, seafood, fish, frozen